Brunch
(All Entrees Come with Pastries and Fresh Fruit)
Appetizers/Salads
Soup of the Day
ask your server $7Famous French Onion Soup
with gruyère cheese $9Gerard and Dominique’s Smoked Salmon*
with pickled red onioins and capers $15Chicken Liver Pâté
served with cornichons and pickled red onions $14House Salad
with julienne carrots, jicama, and honey walnuts, tossed with an Asian pesto vinaigrette $7Grilled Pear and Spinach Salad
mixed baby spinach tossed with a raspberry vinaigrette $8Entrees
Chicken Crêpe
with a mushroom béchamel sauce $16Apple Crêpe
caramelized apples with gruyère cheese $13Spinach Crêpe
with ham, cream and cheese $15Ham and Cheese Omelet*
with gruyère cheese $14Dungeness Crab Omelet*
with gruyère cheese and a fresh homemade salsa $16Smoked Salmon Benedict*
served with a lobster beurre blanc $17Filet of Salmon*
With spinach set inside of a crêpe with gruyère cheese $22Wild Mushroom Omelet*
with gruyère cheese, onion, and cream $14French Toast*
served with smoked bacon and fresh fruit $14*All food is cooked to order beware ~eating raw or undercooked meats, puoultry, eggs, fish, or shellfish may increase your risk of food borne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.